COOKIE BUTTER

NON-VEGAN

These cookie butter-based old-fashioned donuts are full of spiced cookie flavour! Using authentic spiced cookies makes this treat all the more flavourful and it’s perfect when you want something unique yet incredibly delicious.

No yeast, multiple rises, copious amounts of kneading, or fancy kitchen equipment needed! Old-fashioned donuts are a cake-based donut with a crisp, crackly exterior and tender cakey interior. It’s perfectly fried goodness with nooks and crannies to hold the most sumptuous glaze! Unlike a yeasted or risen donut, old-fashioned donuts are dense and cakey and don’t require any rise time. So you can whip these delicious bad boys up in no time at all!
 

• Just add 3 ingredients from your pantry

• Make 12 generous donut holes

• Extra sprinkles for decorating


DONUT BASE INGREDIENTS: Organic wheat flour, organic brown sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate), dehydrated milk, organic cinnamon, organic nutmeg, organic cloves, organic ginger, organic cardamom, organic white pepper, organic anise, natural vanilla, sea salt.

GLAZE INGREDIENTS: Organic sugar, wheat flour, vegetables oils [contains one or more of soy bean oil, sunflower oil, canola oil, palm oil], soy flour, brown sugar syrup, sodium bicarbonate [leavening], salt, cinnamon, canola oil, soy lecithin, citric acid. dehydrated milk, natural flavoring.

SPRINKLES INGREDIENTS: Icing sugar, fractionated palm kernel oil, corn starch, glucose, soya lecithin, gum arabic, carnauba wax, hpmc, modified corn starch, artificial colors (fd&c: red 3, red 40, blue 1, yellow 5, yellow 6, titanium dioxide).

Our cake mix is manufactured in a facility that processes other products that contain: Nuts, Egg, Milk, Soy, Wheat.