LIMONCELLO WHISKEY

VEGAN | VEGETARIAN | NON-VEGAN

If you're a citrus lover, this whiskey-sour inspired cake will tickle your fancy. It has all the right proportions of bright, sunny lemon flavor, a warming bourbon whiskey, and a touch of limoncello for extra lemony goodness. This cake is fluffy, tangy and effortless to make from scratch, and we recommend pairing it with any simple glaze! 

• Just add 2 ingredients from your pantry

• No preservatives

• Made with real alcohol

• Makes one large single serving

CAKE MIX INGREDIENTS: Organic wheat flour, organic cane sugar, whiskey, limoncello, organic dehydrated coconut milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), dehydrated lemon, natural vanilla, sea salt, less than 1% artificial coloring.

SPRINKLES INGREDIENTS: Icing sugar, fractionated palm kernel oil, corn starch, glucose, soya lecithin, gum arabic, carnauba wax, hpmc, modified corn starch, artificial colors (fd&c: red 3, red 40, blue 1, yellow 5, yellow 6, titanium dioxide).

Our cake mix is manufactured in a facility that processes other products that contain: Nuts, Egg, Milk, Soy, Wheat.