MERMAID’S PINA COLADA

VEGAN | VEGETARIAN | NON-VEGAN

A popular tropical, sweet cocktail revamped into one delicious dessert! Since this is a mermaid's pina colada, we figured that the cake should be a stunning turquoise blue to give an ocean vibe. With flavors of rich coconut, rum and tangy pineapple, all you'll need is some sunlight, and voilà! You've created a beachy vibe in your kitchen!

• Just add 2 ingredients from your pantry

• No preservatives

• Made with real alcohol

• Makes one large single serving

CAKE MIX INGREDIENTS: Organic wheat flour, organic cane sugar, rum, organic dehydrated coconut, organic dehydrated coconut milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non-gmo corn starch, monocalcium phosphate), natural pina colada flavoring, natural vanilla, sea salt, less than 1% artificial coloring. 

SPRINKLES INGREDIENTS: Icing sugar, fractionated palm kernel oil, corn starch, glucose, soya lecithin, gum arabic, carnauba wax, hpmc, modified corn starch, artificial colors (fd&c: red 3, red 40, blue 1, yellow 5, yellow 6, titanium dioxide).

Our cake mix is manufactured in a facility that processes other products that contain: Nuts, Egg, Milk, Soy, Wheat.